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Bullets with butterfly wings



那天在马路上
就是我们幸福的开始

Thursday, September 13, 2007


FOIL GRASS

Foie Gras on top of bread on top of lettuce

Foie gras. Wah lau. After 25 years of my life, I've finally tasted what goose liver is like, and it's good! I musn't get addicted to this man! Soft soft wan, and with the zup (sauce) it's nicer!

$18.80 for that plate. Damn expensive -_-

@ Sun with Moon! Wheelock place!

Think I've struck 4D? No! I'll write more the next time!



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